Observer Food Monthly Magazine, January 2017

  • Cauliflower and Jerusalem artichoke bake

    Cauliflower and Jerusalem artichoke bake

    from Observer Food Monthly Magazine, January 2017 Observer Food Monthly Magazine, January 2017 by Nigel Slater

    • Categories: Stews & one-pot meals; Main course; Winter; Vegetarian
    • Ingredients: lemons; Jerusalem artichokes; milk; cauliflower; breadcrumbs; poppy seeds; tarragon; parsley
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  • Published Jan 15 2017
  • Format Magazine
  • Language English
  • Countries United Kingdom

Publishers Text

The Observer Food Monthly is a supplement to the British newspaper, The Observer. Published on the third Sunday of every month, comprises features on current food and drink issues, celebrity interviews and recipes. Writers include: Nigel Slater, Fuchsia Dunlop, Annie Bell, Sophie Dahl.