Harvest: Unexpected Projects Using 47 Extraordinary Garden Plants by Stefani Bittner and Alethea Harampolis

  • Small-batch, quick-pickled rhubarb

    from Harvest: Unexpected Projects Using 47 Extraordinary Garden Plants Harvest by Stefani Bittner and Alethea Harampolis

    • Categories: Chutneys, pickles & relishes; Vegan; Vegetarian
    • Ingredients: rhubarb; peppercorns; cloves; bay leaves; dried chiles; apple cider vinegar; sugar
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  • ISBN 10 0399578331
  • ISBN 13 9780399578335
  • Published Feb 07 2017
  • Format Hardcover
  • Page Count 224
  • Language English
  • Countries United States
  • Publisher Ten Speed Press

Publishers Text

A beautifully photographed, gift-worthy guide to growing, harvesting, and utilizing 47 unexpected backyard garden plants to make organic pantry staples, fragrances, floral arrangements, beverages, cocktails, beauty products, bridal gifts, and more.

Every garden--not just vegetable plots--can produce a bountiful harvest! This practical, inspirational, and seasonal guide will help make any garden more productive and enjoyable with a variety of projects using unexpected and often common garden plants, some of which may already be growing in your backyard.

Discover the surprising usefulness of petals and leaves, roots, seeds, and fruit: turn tumeric root into a natural dye and calamintha into lip balm. Make anise hyssop into a refreshing iced tea and turn apricots into a facial mask. Crabapple branches can be used to create stunning floral arrangements, oregano flowers to infuse vinegar, and edible chrysanthemum to liven up a salad. With the remarkable, multi-purpose plants in Harvest, there is always something for gardeners to harvest from one growing season to the next.

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