Olive Magazine, February 2017 

  • Nutella pancakes with boozy hot chocolate sauce

    Nutella pancakes with boozy hot chocolate sauce (page 9)

    from Olive Magazine, February 2017  Olive Magazine, February 2017  by Janine Ratcliffe

    • Categories: Pancakes, waffles & crêpes; Quick / easy; Sauces for desserts; Dessert
    • Ingredients: Nutella; cocoa powder; dark chocolate; milk; store-cupboard ingredients; Frangelico liqueur
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  • Pomegranate bhel puri

    • VineTomato on April 17, 2017

      Lovely! The chaat masala adds such a distinct flavor - not to be missed! The pomegranates are a wonderful addition to the classic recipe.

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  • Published Feb 01 2017
  • Format Magazine
  • Page Count 123
  • Language English
  • Countries United Kingdom

Publishers Text

olive is the stylish monthly food magazine packed with great-value recipes, restaurants and food-inspired travel.

Every issue features easy recipes that have been triple-tested so they work for you first time. Find out how to cook a whole week's suppers, create quick after work meals and great value weekend cooking ideas. Plus nationwide restaurant recommendations including pro vs punter, in which we invite readers to review the latest opening. Our travel pages feature affordable trips to foodies destinations and recipes from around the world to try at home.