A Catered Wedding (A Mystery with Recipes #2) by Isis Crawford

  • Grilled marinated quail (page 415)

    from A Catered Wedding (A Mystery with Recipes #2) A Catered Wedding (A Mystery with Recipes #2) by Isis Crawford

    • Categories: Dressings & marinades; Grills & BBQ; Main course
    • Ingredients: quail; thyme; parsley; bay leaves; nutmeg; hot pepper sauce; greens of your choice; cranberry chutney; juniper berries
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  • ISBN 10 158724912X
  • ISBN 13 9781587249129
  • Published Mar 14 2005
  • Format Hardcover
  • Page Count 423
  • Language English
  • Edition 1
  • Countries United States
  • Publisher Kensington

Publishers Text

Bernadette and Libby Simmons have been working twelve-hour days at their store, A Taste of Heaven. And in between whipping up sweet treats and catering high school graduation parties, the sisters have to fit one more event into their busy schedule: catering a high-society wedding. But the dream wedding turns into a nightmare when the bride takes an arrow to the chest - and drops dead.

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