Observer Food Monthly Magazine, July 2017

  • Carrot burgers, balsamic onion and tomato salsa

    Carrot burgers, balsamic onion and tomato salsa (page 15)

    from Observer Food Monthly Magazine, July 2017 Observer Food Monthly Magazine, July 2017 by Nigel Slater

    • Categories: Dips, spreads & salsas; Sandwiches & burgers; Main course; Summer; Vegetarian
    • Ingredients: carrots; spring onions; Parmesan cheese; groundnut oil; burger buns; red onions; balsamic vinegar; tomatoes; radishes; coriander leaves
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  • Published Jul 16 2017
  • Format Magazine
  • Language English
  • Countries United Kingdom

Publishers Text

The Observer Food Monthly is a supplement to the British newspaper, The Observer. Published on the third Sunday of every month, comprises features on current food and drink issues, celebrity interviews and recipes. Writers include: Nigel Slater, Fuchsia Dunlop, Annie Bell, Sophie Dahl.