Jamie Magazine, December 2017 (#84)

  • Turkey sloppy Joes
    • Categories: Quick / easy; Sandwiches & burgers; Sauces, general; Main course; Christmas; Entertaining & parties; American
    • Ingredients: cooked turkey meat; turkey gravy; carrots; apples; red onions; mint; gherkins in brine; red chillies; tomato ketchup; HP sauce; English mustard; chipotle Tabasco; Worcestershire sauce; seeded wholemeal buns
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  • Published Dec 01 2017
  • Format Magazine
  • Page Count 115
  • Language English
  • Countries United Kingdom

Publishers Text

Each issue of Jamie magazine is packed with over 101 delicious and easily achieved recipes both from Jamie himself and a number of other top chefs. Jamie says of the magazine, "This magazine is all about passionate producers, insanely good ingredients and great recipes that can easily be cooked at home. It's a real breath of fresh air." Jamie magazine is not only about recipes but also about talented chefs and home cooks who enjoy creating amazing meals. Each magazine is about places with strong food cultures and it's about Jamie, what he grows in his own garden and what he cooks on the weekend.