Waitrose Food Magazine, February 2018

  • Chocolate pancakes

    Chocolate pancakes (page 11)

    from Waitrose Food Magazine, February 2018 Waitrose Food Magazine, February 2018

    • Categories: Pancakes, waffles & crêpes; Dessert; Winter
    • Ingredients: self-raising flour; cocoa powder; golden caster sugar; milk; store-cupboard ingredients
    • Accompaniments: Chocolate sauce
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Notes about Recipes in this book

  • Rhubarb and pear crumble

    • Hannaha100 on September 20, 2020

      Made with df margarine, gf flour and double oats instead of pecans. I thought it was pretty good! Youngest only ate the crumble but everyone else cleared their plates.

  • Bibimbap with carrots and courgettes

    • eeeve on August 23, 2020

      Loved this! Tweaked slightly based on what was in the house (no onions but added sugar snap peas) and used rice noodles instead of rice. Mixed noodles in with vegetables. Sauce was great, egg on top perfect. Easy and good, will make again.

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  • Published Feb 01 2018
  • Format Magazine
  • Page Count 110
  • Language English
  • Countries United Kingdom

Publishers Text

Waitrose Food (formerly Waitress Kitchen)is a fresh and modern food bible for cookery inspiration for all occasions, from the everyday to the special. It encourages more people to share the Waitrose passion for good food and cooking - with great recipes, beautiful photography and the biggest and best-loved names in the food world. There are time-saving tips and inspirational ideas for the busy Waitrose customer. Waitrose publishes Waitrose Food magazine, available in all Waitrose branches and other selected newsagents and stores.