Donna Hay Fresh + Light Magazine, 2018 (#11)

  • Choc-mint matcha smoothie bowl (page 18)

    from Donna Hay Fresh + Light Magazine, 2018 (#11) Donna Hay Fresh + Light Magazine, 2018 (#11)

    • Categories: Breakfast / brunch; Summer; Vegetarian; Vegan
    • Ingredients: fresh dates; frozen bananas; baby spinach; matcha; vanilla bean paste; coconut cream; mint; kiwifruits; pepitas; cacao nibs
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  • Published Jan 01 2018
  • Format Magazine
  • Page Count 162
  • Language English
  • Countries Australia

Publishers Text

Enjoy a wider variety of delicious, nutritious foods and embrace a more balanced lifestyle with Donna Hay’s new quarterly magazine!