Île de Païn: Anytime by Liezie Mulder

This book has not been indexed yet...   Preview Indexed
    • Categories: Egg dishes; Salads; Dressings & marinades; Breakfast / brunch; Vegetarian
    • Ingredients: red onion; cremini mushrooms; creme fraiche; baby spinach; sourdough bread; eggs
    show

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1928209009
  • ISBN 13 9781928209003
  • Published Mar 18 2018
  • Format Hardcover
  • Page Count 192
  • Language English
  • Countries South Africa
  • Publisher Quivertree Publications

Publishers Text

From sun up to sun down and beyond, chef Liezie Mulder takes us through a day in the life of her iconic Knysna restaurant, île de paÏn. For every time of day, and every craving in between, there is a meal to nourish, delight, energise and celebrate the craft of good cooking. For Liezie, all the world’s a feast – her dishes are inspired by places she’s travelled to, her childhood and family heritage, whether it’s Bali or Israel or America and beyond. She tells the stories and meticulously guides us through making a range of recipes that, most importantly, always respect the ingredients.