Hoffman Media Specials: French Cooking and Baking, Too! 2018

  • Tarte Tropézienne

    Tarte Tropézienne (page 20)

    from Hoffman Media Specials: French Cooking and Baking, Too! 2018 Hoffman Media Specials

    • Categories: Pies, tarts & pastries; Dessert; French
    • Ingredients: active dry yeast; all-purpose flour; dark rum; almond meal; turbinado sugar; pearl sugar; butter; milk; egg yolks; orange blossom water; heavy cream
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  • Published Jun 01 2018
  • Format Magazine
  • Page Count 97
  • Language English
  • Countries United States
  • Publisher Hoffman Media

Publishers Text

Take a step—and a bite—into France with this gorgeous special issue. Filled with 71 classic French dishes you can make at home, you’ll want to rush to your kitchen and grab your closest rolling pin. Then sit back, relax, and swoon over the dreamy stories and stunning photography while also learning about the best places in the U.S. to find authentic French cuisine. Your next très chic dinner party awaits!