Recipes from the Bottom of the Sea by Robert Anderson and Dorothy Anderson

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  • ISBN 10 0932855326
  • ISBN 13 9780932855329
  • Published May 01 1993
  • Format Paperback
  • Page Count 168
  • Language English
  • Countries United States
  • Publisher Winner Enterprises.
  • Imprint Winner Enterprises.

Publishers Text

This informative cookbook includes buying, storing, and cooking of oysters, clams, scallops, blue crab, stone crab, common and rock shrimps, and spiny and Maine lobsters.

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