Taste of Home Magazine, November 2017

  • Poached pears with orange cream

    Poached pears with orange cream (page 10)

    from Taste of Home Magazine, November 2017 Taste of Home Magazine, November 2017

    • Categories: Baked & steamed desserts; Sauces for desserts; Dessert; Cooking for 1 or 2; Thanksgiving
    • Ingredients: pears; dry red wine; vanilla extract; sour cream; oranges
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  • Published Nov 01 2017
  • Format Magazine
  • Page Count 96
  • Language English
  • Countries United States

Publishers Text

Taste of Home is America’s #1 cooking magazine and your #1 recipe resource for delicious, family-favorite dishes! And you’ll love the variety—200+ easy recipes and tips in every issue will help make any occasion special, from everyday meals to holiday celebrations.