Taste of Home Magazine, December 2015

  • Sausage brunch braid

    Sausage brunch braid (page 9)

    from Taste of Home Magazine, December 2015 Taste of Home Magazine, December 2015

    • Categories: Pies, tarts & pastries; Appetizers / starters; Breakfast / brunch; Christmas; Entertaining & parties
    • Ingredients: bulk pork sausage; onions; celery; green peppers; cream cheese; green onions; parsley; refrigerated crescent roll dough; eggs
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  • Published Dec 01 2015
  • Format Magazine
  • Page Count 92
  • Language English
  • Countries United States

Publishers Text

Taste of Home is America’s #1 cooking magazine and your #1 recipe resource for delicious, family-favorite dishes! And you’ll love the variety—200+ easy recipes and tips in every issue will help make any occasion special, from everyday meals to holiday celebrations.