Taste of the South Magazine, Mar/Apr 2019

  • Strawberry-balsamic roasted chicken (page 33)

    from Taste of the South Magazine, Mar/Apr 2019 Taste of the South Magazine, Mar/Apr 2019

    • Categories: Main course; American South
    • Ingredients: chicken thighs; balsamic vinegar; honey; garlic powder; red onions; strawberries; basil
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  • Published Mar 01 2019
  • Format Magazine
  • Page Count 97
  • Language English
  • Countries United States
  • Publisher Hoffman Media

Publishers Text

Each issue of Taste of the South is filled with more than 60 wonderful recipes and delightful information on the South's favorite foods. From selecting the freshest fruits and vegetables to learning from the region's outstanding chefs, the topics found in this cooking magazine make it an indispensable tool for cooks everywhere.