Taste Magazine (NZ), Summer 2019 (#131): Summer Cookbook

  • Pacific salted coconut semifreddo

    Pacific salted coconut semifreddo (page 14)

    from Taste Magazine (NZ), Summer 2019 (#131): Summer Cookbook Taste Magazine (NZ), Summer 2019 (#131)

    • Categories: Ice cream & frozen desserts; Dessert; Summer; Italian; Pacific Islands
    • Ingredients: coconut cream; eggs; honey; vanilla extract; coconut milk powder; sea salt; passionfruit pulp; unsweetened coconut flakes; mint
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  • Published Jan 01 2019
  • Format Magazine
  • Page Count 138
  • Language English
  • Countries New Zealand
  • Publisher Bauer Media Books

Publishers Text

Taste is a quarterly magazine that celebrates the best seasonal recipes for New Zealand foodies. Taste is available from leading retail outlets.