For the Love of Popsicles: Naturally Delicious Icy Sweet Summer Treats from A–Z by Sarah Bond

  • All-American apple pie [pops] (page 15)

    from For the Love of Popsicles: Naturally Delicious Icy Sweet Summer Treats from A–Z For the Love of Popsicles by Sarah Bond

    • Categories: Ice cream & frozen desserts; Dessert; Summer; American
    • Ingredients: apples; maple syrup; almond butter; ground cinnamon; plain Greek yogurt; vanilla extract
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Notes about this book

  • mcvl on April 21, 2024

    Kindle

  • intrepidcook on February 26, 2022

    Have made the Fudge popsicles multiple times. Tip: sift the cocoa for easier mixing. I make these with Dutch processed cocoa (usually Valrhona) and homemade plain whole milk yogurt instead of the coconut milk. Also, reduce maple syrup to about 2 tbsp or maybe a bit more. Produces a very intense chocolate taste (similar to bittersweet dark chocolate) - yummy.

  • intrepidcook on February 26, 2022

    Made the Orange Creamcicles substituting 2+ tbsp sugar free homemade kumquat preserves for the honey and orange zest.

  • Samallyn6 on November 22, 2021

    Made the creamsicle popsicle last night. Husband enjoyed it but I was hoping for a creamsicle more reminiscent of what I ate as a child. This one was sour and a bit bitter with strong honey notes. Which actually would be interesting if I wasn’t expecting something else. This books takes classic (and unique) flavors but uses healthy ingredients. I guess I was hoping for more dessert style popsicles but if you’re looking for healthy alternatives, this book is it!

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  • ISBN 10 1510741976
  • ISBN 13 9781510741973
  • Published May 07 2019
  • Format Hardcover
  • Page Count 184
  • Language English
  • Countries United States
  • Publisher Skyhorse Publishing

Publishers Text

With 75 healthy, vibrant recipes, this popsicle-pedia is all you need to survive the summer!

Taking readers on a journey through the world of healthy popsicles, these approachable and inviting recipes highlight ease and simplicity with natural ingredients and uncomplicated preparations. Bright, colorful photos of every recipe and a minimalist, trendy design will entice readers to try out both the classic and modern pops, from Orange Creamsicles to Pineapple Upside Down!

Unlike other popsicle books whose recipes are high in sugar, or use "shortcuts" like store bought ice cream, Sarah Bond keeps your health a top priority. Written by a degreed nutritionist with a master's in sensory science, For the Love of Popsicles exhilarates the senses without compromising on flavor! Nutrition information of every recipe with helpful substitution and preparation tips ensure readers find recipes that suit their diet type. The range of flavors includes:
 
  • Almond maple
  • Blackberry basil
  • Caramel macchiato
  • Darling lemon thyme
  • Honey mint
  • Margarita madness
  • Pink power beet
  • Spiced mango paletas
With innovative, and undeniably refreshing recipes for the whole family, this is your one-stop-shop for modern, unique pops from A to Z.

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