Delicious Magazine (Aus), August 2019 (#195)

  • Lamb ribs with rhubarb barbecue sauce (page 12)

    from Delicious Magazine (Aus), August 2019 (#195) Delicious Magazine (Aus), August 2019 (#195) by Analiese Gregory

    • Categories: Sauces for meat; Main course
    • Ingredients: buttermilk; lamb ribs; beef stock; brown onions; bay leaves; baby parsley; caster sugar; rhubarb; rice bran oil; garlic; black peppercorns; cumin seeds; cinnamon quills; whole cloves; fennel seeds; coriander seeds; dried chillies; tomatoes
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  • Lamb ribs with rhubarb barbecue sauce

    • hewlettn on September 02, 2024

      https://www.delicious.com.au/recipes/lamb-ribs-rhubarb-barbecue-sauce-recipe/9q1252c8?utm_source=Delicious&utm_medium=Google&utm_campaign=DSA&gad_source=1&gclid=EAIaIQobChMIpfONsqWjiAMVd4FLBR2SXAATEAAYASAAEgJfUfD_BwE

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  • Published Aug 01 2019
  • Format Magazine
  • Page Count 155
  • Language English
  • Countries Australia

Publishers Text

delicious. is a magazine that celebrates food and the people who produce it, from our favourite ABC TV chefs to passionate 'foodies' from around Australia and the rest of the world. Whether readers want a simple but delicious midweek meal or a more impressive dinner-party menu, we've got the recipes and tips they need.

A friendly, practical approach combined with authoritative recipes, as well as features, interviews and regular columns from well-known contributors, ensure that this is the magazine food lovers reach for every time.