Observer Food Monthly Magazine, August 2019

  • Nectarines, ham and blue cheese
    • Categories: Dressings & marinades; Salads; Main course; Summer
    • Ingredients: smoked gammon steaks; nectarines; blue cheese; parsley; green peppercorns in brine
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  • Published Aug 01 2019
  • Format Magazine
  • Language English
  • Countries United Kingdom

Publishers Text

The Observer Food Monthly is a supplement to the British newspaper, The Observer. Published on the third Sunday of every month, comprises features on current food and drink issues, celebrity interviews and recipes. Writers include: Nigel Slater, Fuchsia Dunlop, Annie Bell, Sophie Dahl.