Taste of Home Magazine, Oct/Nov 2019

  • Creamy pumpkin hummus

    Creamy pumpkin hummus (page 14)

    from Taste of Home Magazine, Oct/Nov 2019 Taste of Home Magazine, Oct/Nov 2019

    • Categories: Dips, spreads & salsas; Fall / autumn; Middle Eastern; Vegan; Vegetarian
    • Ingredients: canned garbanzo beans; canned pumpkin purée; tahini; oranges; toasted sesame oil; ground cumin; pomegranate seeds; pumpkin oil; toasted pumpkin seeds; pita chips
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  • Published Oct 01 2019
  • Format Magazine
  • Page Count 86
  • Language English
  • Countries United States

Publishers Text

Taste of Home is America’s #1 cooking magazine and your #1 recipe resource for delicious, family-favorite dishes! And you’ll love the variety—200+ easy recipes and tips in every issue will help make any occasion special, from everyday meals to holiday celebrations.