Cooking in Marfa: Welcome, We've Been Expecting You by Virginia Lebermann and Rocky Barnette

  • Ruger .45 (page 44)

    from Cooking in Marfa: Welcome, We've Been Expecting You Cooking in Marfa by Virginia Lebermann and Rocky Barnette

    • Categories: Cocktails / drinks (with alcohol); Cooking for 1 or 2; American South
    • Ingredients: gin; limes; simple syrup; Prosecco wine; prickly pear wine
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  • ISBN 10 1838660496
  • ISBN 13 9781838660499
  • Published Apr 15 2020
  • Format Hardcover
  • Page Count 256
  • Language English
  • Countries Australia, Canada, United Kingdom, United States
  • Publisher Phaidon Press

Publishers Text

A treasure trove of essays, recipes, and images exploring the people and food of Marfa and its premier restaurant, The Capri

Cooking in Marfa introduces an unusual small town in the West Texas desert and, within it, a fine-dining oasis in a most unlikely place. The Capri excels at serving the spectrum of guests that Marfa draws, from locals and ranchers to artists, museum-board members, and discerning tourists. Featuring more than 80 recipes inspired by local products, this is the story of this unique community told through the lens of food, sharing the cuisine and characters that make The Capri a destination unto itself.