Nadia Magazine, Dec 2019/Jan 2020

  • Antipasto skewers (page 33)

    from Nadia Magazine, Dec 2019/Jan 2020 Nadia Magazine, Dec 2019/Jan 2020

    • Categories: Grills & BBQ; Quick / easy; Summer; Picnics & outdoors
    • Ingredients: melons; cured ham; rocket; balsamic vinegar
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  • Published Dec 01 2019
  • Format Magazine
  • Page Count 148
  • Language English
  • Countries New Zealand
  • Publisher Bauer Media Books

Publishers Text

A new bi-monthly magazine where Nadia Lim will be sharing what's inspiring her when it comes to food, family and life. It encourages living a ‘well-thy’ life by embracing simple pleasures – good food, family, nature, creativity and connection. The magazine’s back-to-basics approach champions community, nature, food, family, wellness, travel and what it means to eat and live well today!