The Necronomnomnom: Recipes and Rites from the Lore of H. P. Lovecraft by Mike Slater

  • Martini: shaken not Hastur / Martini in yellow (page 131)

    from The Necronomnomnom: Recipes and Rites from the Lore of H. P. Lovecraft The Necronomnomnom by Mike Slater

    • Categories: Cocktails / drinks (with alcohol); Cooking for 1 or 2
    • Ingredients: wasabi; vodka; dry vermouth; Spanish olives
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  • ISBN 10 1682684385
  • ISBN 13 9781682684382
  • Published Oct 01 2019
  • Format Hardcover
  • Page Count 208
  • Language English
  • Edition 1
  • Countries United States
  • Publisher Countryman Press

Publishers Text

A Lovecraft-inspired cookbook with recipes to whet your appetite and threaten your sanity

Reading about the slime-covered, non-Euclidean ruins of the sunken city of R’lyeh or the squamous, tentacled deity who slumbers there would make anyone hungry. Starting with the puns and working from there, authors Mike Slater and Thomas Roache have summoned forth 50 funny, bizarre, and horrible dishes such as:

• The Deep Fried Deep One
• Nog Sothoth
• Cthus-Koos
• The Great Old Buns
• The Gin and Miskatonic

Like H. P. Lovecraft’s Necronomicon, the legendary and forbidden book of the dead that is “alien to all sane and balanced readers,” this cookbook contains many dark (but still delicious) secrets within its pages. The book comes infested with sanity- melting and mouth- watering illustrations, as well as annotations full of crazed discoveries and desperate warnings about the recipes that brave readers will undertake.

100 illustrations

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