Australian Gourmet Traveller Magazine, July 2020: The Slow Issue

  • Corn and buttermilk fritters

    Corn and buttermilk fritters (page 36)

    from Australian Gourmet Traveller Magazine, July 2020: The Slow Issue Australian Gourmet Traveller Magazine, July 2020

    • Categories: Quick / easy; Main course; Vegetarian
    • Ingredients: corn on the cob; spring onions; eggs; buttermilk; cherry tomatoes; self-raising flour; balsamic vinegar; caster sugar
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  • Published Jul 01 2020
  • Format Magazine
  • Page Count 131
  • Language English
  • Countries Australia
  • Publisher ACP Publishing Pty Ltd

Publishers Text

With articles on food and recipes from all around the world, Gourmet Traveller magazine is a knowledgeable influence on all aspects of food and wine. It is a popular food based magazine all the way from Australia. It is the best authority on the latest top restaurants and recipes for all occasions. The magazine will always contain the best seasonal recipes, classic dishes and cutting edge trendy cuisine.