David Tanis Market Cooking: Recipes and Revelations, Ingredient by Ingredient by David Tanis
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- ISBN 10 1579658202
- ISBN 13 9781579658205
- Published Oct 02 2017
- Page Count 481
- Language English
- Edition Illustrated
Other cookbooks by this author
- City Kitchen at The New York Times
- Corn: A Country Garden Cookbook
- David Tanis Market Cooking: Recipes and Revelations, Ingredient by Ingredient
- Heart of the Artichoke: And Other Kitchen Journeys
- Heart of the Artichoke and Other Kitchen Journeys
- One Good Dish: The Pleasures of a Simple Meal
- One Good Dish: The Pleasures of a Simple Meal
- A Platter of Figs and Other Recipes
- A Platter of Figs and Other Recipes
- Seasonal Menus at The New York Times
