An African American Cookbook: Exploring Black History and Culture Through Traditional Foods by Phoebe Bailey

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  • ISBN 10 1680996452
  • ISBN 13 9781680996456
  • Published Mar 09 2021
  • Format Paperback
  • Page Count 296
  • Language English
  • Edition Revised
  • Countries United States
  • Publisher Good Books

Publishers Text

An African American Cookbook: Exploring Black History and Culture Through Traditional Foods is a bountiful collection of favorite foods and the memories that go with them. The foods reflect the ingenious, resourceful, and imaginative Africans who made them. Woven among the four hundred recipes are rich historic anecdotes and sayings. They were discovered or lived by the cookbook’s contributors, many of whose ancestors participated in the Underground Railroad or lived near where it was active. This is a cookbook rich in history and rich in easy-to-prepare, wonderfully tasty food!

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