Negroni: More than 30 Classic and Modern Recipes for Italy's Iconic Cocktail by David T Smith and Keli Rivers
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- ISBN 10 1788792793
- ISBN 13 9781788792790
- Published Mar 09 2021
- Format Hardcover
- Page Count 64
- Language English
- Countries United Kingdom
- Publisher Ryland Peters & Small
Publishers Text
The Negroni has been a favourite with discerning cocktail drinkers for over a century but has perhaps never been as popular as it is today. What started off as a simple, equal-parts, three-ingredient cocktail (campari, gin, vermouth) has become a global sensation. Included here are recipes for classic Negronis from straight-up over ice to a sparkling aperitivo spritz. This basic formula is then played with in endless ways with Negronis designed for different seasons; bright and citrusy summer versions; cosier, spiced winter drinks; and celebratory cocktails for special occasions. These exciting variations make use of both dry, sweet and aged vermouths, along with ports and sherries, and some truly experimental non-gin negronis (made using bourbon, rum or even mezcal) really open up the playing field!Other cookbooks by this author
- Dessert Cocktails: 40 Deliciously Indulgent Sweet Drinks
- Forgotten Spirits & Long Lost Liqueurs
- Margaritas: More than 45 classic & contemporary recipes
- Martini: More than 30 classic and modern recipes for the iconic cocktail
- The Mocktail Hour: Deliciously Different Zero-proof Drinks for the Sober-curious


