Taste of Home Magazine, Feb/Mar 2021

  • Chimichangas

    Chimichangas (page 14)

    from Taste of Home Magazine, Feb/Mar 2021 Taste of Home Magazine, Feb/Mar 2021

    • Categories: Sandwiches & burgers; Main course; Cooking for a crowd; American
    • Ingredients: bacon grease; onions; tomatoes; boiled potatoes; dried oregano; chili powder; cilantro; tortillas; frying oil; canned green chiles; cooked shredded beef
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  • Published Feb 01 2021
  • Format Magazine
  • Page Count 84
  • Language English
  • Countries United States
  • Publisher Trusted Media Brands

Publishers Text

Taste of Home is America’s #1 cooking magazine and your #1 recipe resource for delicious, family-favorite dishes! And you’ll love the variety—200+ easy recipes and tips in every issue will help make any occasion special, from everyday meals to holiday celebrations.