Chickpea Magazine, Spring 2021 (#33): Fresh

  • Coconut bacon BLT (page 14)

    from Chickpea Magazine, Spring 2021 (#33): Fresh Chickpea Magazine, Spring 2021 (#33)

    • Categories: Dressings & marinades; Sandwiches & burgers; Main course; Picnics & outdoors; Vegan; Vegetarian
    • Ingredients: bread of your choice; lettuce; tomatoes; vegan mayonnaise; low sodium soy sauce; maple syrup; liquid smoke; smoked paprika; unsweetened large flake coconut
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  • Published Mar 01 2021
  • Format Magazine
  • Page Count 127
  • Language English
  • Countries United States

Publishers Text

Chickpea Magazine is a print and online quarterly publication focused on veganism that promotes a whole-foods, plant-based DIY way of life, something anyone can try, even if they're not vegan or vegetarian. Our content comes from our online community. Every quarter we showcase our favorite things in the vegan world at the moment, whether it's a personal story, a new book, a killer recipe, or a photo story that captures the essence of the season at hand.