Fine Cooking Magazine, Aug/Sep 2021

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  • BLT grilled potato salad
    • Categories: Dressings & marinades; Grills & BBQ; Salads; Side dish
    • Ingredients: blue cheese; sour cream; buttermilk; dill; chives; Tabasco sauce; black peppercorns; white balsamic vinegar; shallots; fingerling potatoes; cherry tomatoes; iceberg lettuce; basil; bacon; parsley
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    • Categories: Stuffing; Appetizers / starters; Summer; Fall / autumn; Vegetarian
    • Ingredients: figs; mascarpone cheese; honey; toasted almonds; oranges; mint
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    • Categories: Cocktails / drinks (with alcohol); Summer; Cooking for 1 or 2; Fall / autumn
    • Ingredients: figs; white rum; honey; club soda; thyme sprigs
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    • Categories: Dressings & marinades; Grills & BBQ; Side dish; Summer; Fall / autumn; Vegetarian
    • Ingredients: limes; balsamic vinegar; honey; Belgian endive; red onions; figs; basil
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    • Categories: Side dish; Summer; Fall / autumn; Vegetarian
    • Ingredients: zucchini; yellow squash; figs; goat cheese
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    • Categories: Baked & steamed desserts; Sauces for desserts; Dessert; Summer; Fall / autumn
    • Ingredients: Port wine; lemons; whole star anise; figs; Greek yogurt; oranges; honey; pistachio nuts
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  • Spice-rubbed lamb skewers with lemon
    • Categories: Grills & BBQ; Quick / easy; Sandwiches & burgers; Spice / herb blends & rubs; Main course
    • Ingredients: smoked paprika; turmeric; ground cinnamon; ground cayenne pepper; lean lamb; lemons; pita bread; red onions; feta cheese; mint
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  • Grilled chicken with fennel relish
    • Categories: Chutneys, pickles & relishes; Grills & BBQ; Main course
    • Ingredients: black chicken legs; lemons; fennel; pimento-stuffed green olives; fennel fronds
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  • Mediterranean tuna salad
    • Categories: Dressings & marinades; Salads; Main course; Suppers; Summer; Mediterranean
    • Ingredients: green beans; lemons; capers; romaine lettuce; canned tuna in olive oil; yellow bell peppers; green olives; black olives; radishes
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  • Turmeric and chile hash browns
    • Categories: Egg dishes; Breakfast / brunch; Suppers; Vegetarian
    • Ingredients: russet potatoes; mustard seeds; turmeric; yellow onions; fresh ginger; serrano chiles; eggs; cilantro; black peppercorns
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  • Grilled flank steak and corn with garden herb butter
    • Categories: Dips, spreads & salsas; Grills & BBQ; Main course; Summer
    • Ingredients: basil; chives; parsley; thyme; black peppercorns; beef flank steaks; corn on the cob; feta cheese; butter
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  • Quick-roasted salmon with lemon and herbs
    • Categories: Quick / easy; Sauces for fish; Main course
    • Ingredients: mayonnaise; lemons; chives; tarragon; parsley; black peppercorns; salmon fillets
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    • Categories: Soups; Sauces, general; French; Vegetarian
    • Ingredients: Swiss chard; vegetable broth; canned cannellini beans; tomatoes; black peppercorns; basil; Parmesan cheese; Italian bread
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    • Categories: Quick / easy; Sauces for meat; Main course
    • Ingredients: fennel seeds; coriander seeds; pork loin chops; white balsamic vinegar; shallots; mint
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  • Chicken-poblano tacos
    • Categories: Sandwiches & burgers; Main course; Mexican
    • Ingredients: poblano chiles; garlic; chili powder; cumin seeds; boneless skinless chicken thighs; heavy cream; corn tortillas; limes; cilantro
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  • Hoisin tofu and green bean stir-fry
    • Categories: Quick / easy; Rice dishes; Stir-fries; Main course; Vegetarian; Vegan
    • Ingredients: extra-firm tofu; hoisin sauce; soy sauce; fresh ginger; green beans; cooked rice; limes
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  • Shrimp-melon salad with citrus vinaigrette
    • Categories: Dressings & marinades; Salads; Suppers; Summer
    • Ingredients: shallots; limes; lemons; black peppercorns; Israeli couscous; cooked shrimp; cantaloupes; cucumbers; spinach; basil
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  • Sheet-pan meatballs with red onions and artichokes
    • Categories: Stews & one-pot meals; Main course
    • Ingredients: breadcrumbs; ground pork; lemons; parsley; mint; chives; shallots; black peppercorns; red onions; canned artichoke hearts; eggs
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  • Pork and sweet potatoes with honey-pasilla sauce
    • Categories: Sauces for meat; Spice / herb blends & rubs; Main course; Entertaining & parties; Summer; Picnics & outdoors; Mexican
    • Ingredients: dried pasilla chiles; garlic; dried oregano; ground cumin; pork loin; carrots; shallots; chicken stock; sweet potatoes; honey; onions; cilantro
    • Accompaniments: Garlic mashed black beans; Turmeric Mexican rice
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  • Mushroom, squash, and poblano chile empanadas
    • Categories: Pies, tarts & pastries; Appetizers / starters; Cooking ahead; Entertaining & parties; Summer; Picnics & outdoors; Mexican; Vegetarian
    • Ingredients: all-purpose flour; eggs; scallions; butternut squash; poblano chiles; ground cumin; canned chipotle chiles in adobo sauce; lime juice; cotija cheese; cremini mushrooms
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  • Garlic mashed black beans
    • Categories: Sauces, general; Side dish; Entertaining & parties; Summer; Picnics & outdoors; Mexican
    • Ingredients: sour cream; adobo sauce; onions; canned black beans; cotija cheese; limes
    • Accompaniments: Pork and sweet potatoes with honey-pasilla sauce
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  • Turmeric Mexican rice
    • Categories: Rice dishes; Side dish; Entertaining & parties; Summer; Picnics & outdoors; Mexican; Vegetarian; Vegan
    • Ingredients: long grain rice; frozen fire-roasted corn; turmeric; bay leaves; cilantro; pine nuts
    • Accompaniments: Pork and sweet potatoes with honey-pasilla sauce
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  • Smoky Paloma
    • Categories: Cocktails / drinks (with alcohol); Entertaining & parties; Summer; Cooking for 1 or 2; Picnics & outdoors; Mexican
    • Ingredients: pink grapefruit juice; simple syrup; mezcal; tequila; lime juice; Campari; seltzer water; grapefruits
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  • Vanilla and chocolate tres leches cake
    • Categories: Cakes, large; Frostings & fillings; Dessert; Entertaining & parties; Summer; Picnics & outdoors; Mexican
    • Ingredients: butter; granulated sugar; sour cream; eggs; all-purpose flour; sweetened condensed milk; half and half cream; vanilla extract; dark chocolate; heavy cream
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  • Cucumber sangria
    • Categories: Cocktails / drinks (with alcohol); Summer; Picnics & outdoors; Spanish
    • Ingredients: honeydew melons; seedless cucumbers; limes; mint; honey; semi-dry white wine; carbonated water
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  • Published Aug 01 2021
  • Format Magazine
  • Page Count 97
  • Language English
  • Countries United States
  • Publisher Meredith Corporation

Publishers Text

Fine Cooking magazine is for people who love to cook. Fine Cooking magazine offers the best in-depth cooking information available and adjusts all recipes in its test kitchen until they are just right, so you're never disappointed.

Each issue of Fine Cooking is packed with recipes and menu ideas from meat to pasta to desserts. Find recipes that can be prepared in less than 45 minutes. Seasonal recipes are also featured to ease your holiday meal planning. Enjoy book reviews and learn which wines complement different dishes. Each issue of Fine Cooking lists nutrition information as well as a "Where to Buy It" section to find ingredients and equipment listed throughout the magazine. You will find helpful kitchen tips from dicing onions to buying saffron.