The Artful Pie Project: A Sweet and Savoury Book of Recipes by Denise Marchessault and Deb Garlick

  • Flaky pastry dough (page 32)

    from The Artful Pie Project: A Sweet and Savoury Book of Recipes The Artful Pie Project by Denise Marchessault and Deb Garlick

    • Categories: Pies, tarts & pastries; Cooking ahead
    • Ingredients: all-purpose flour; lard; eggs; distilled white vinegar
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Notes about Recipes in this book

  • Salmon coulibiac

    • Nancy402 on December 27, 2024

      This turned out very well and made a very impressive holiday meal. There are a few steps, but nothing particularly complex. Followed the recipe closely and it paid off. Will be making this again for company, as it can be assembled ahead and then is very hands off while you are entertaining.

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  • ISBN 10 1770503609
  • ISBN 13 9781770503601
  • Published Sep 15 2022
  • Format Paperback
  • Page Count 324
  • Language English
  • Countries Canada
  • Publisher Whitecap Books

Publishers Text

Pie champion Denise Marchessault teams up with artist and photographer Deb Garlick for a visually stunning cookbook celebrating sweet and savoury pies. With whimsical illustrations and practical how-to images, The Artful Pie Project unlocks the secrets to a great pie.

(Pssst...it's all in the pastry!)

Featuring over 50 recipes covering the pie spectrum from galettes, to pastry dumplings and slab crumbles-plus French Canadian classics such as Tourtière and Tart au Sucre. Beyond pie, there are plenty of tips for dodging pie fails and creative ideas for using precious scraps of leftover dough. And because pies love company, there's a selection of accompaniments to partner with your favorite recipes. With mouth-watering photos and playful illustrations, The Artful Pie Project is sure to charm, and disarm, even the most apprehensive baker.

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