Where the River Bends by Jane & Jimmy Barnes

  • Grain-free muesli (page 28)

    from Where the River Bends Where the River Bends by Jane & Jimmy Barnes

    • Categories: Breakfast / brunch; Egg-free; Dairy-free
    • Ingredients: puffed buckwheat; shredded dried coconut; chopped nuts; mixed seeds; honey; maple syrup; ground cinnamon; dried fruits of your choice
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Notes about this book

  • Raches on March 05, 2022

    The beer brined pork chops are divine! I used Millers chill - because that's what I had on hand and fish bay leaves from my tree. We cooked them in our Gozney Roccbox on a cast iron pan and served with homemade peri peri mayo.

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  • ISBN 10 1460760042
  • ISBN 13 9781460760048
  • Published Nov 03 2021
  • Format Hardcover
  • Page Count 320
  • Language English
  • Countries Australia
  • Publisher Harper Collins Australia

Publishers Text

Jane and Jimmy Barnes invite you to their kitchen table to share heart-warming stories and favourite dishes ranging from nutritious breakfasts and healthy lunches through classic pastas and Thai curries to Sunday roasts and delectable desserts. Inspired by the food they love and the legendary feasts they host for family and friends, Where the River Bends features more than 70 recipes, accompanied by personal recollections and anecdotes and stunning photography.