Dish Fast by Sarah Tuck

    • Categories: Soups; Indian; Vegetarian; Gluten-free
    • Ingredients: curry powder; cumin seeds; yellow mustard seeds; garam masala; chilli flakes; ginger; lemon; honey; brown onion; kūmara; carrot; red lentils; tinned crushed tomatoes; vegetable stock
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Notes about Recipes in this book

  • Tikka masala lamb meatball curry

    • amystar on July 19, 2022

      The sauce was average (not bad, good enough) but the hero is the meatballs. This will be on rotation in our house. I really enjoyed this.

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  • ISBN 10 0473576694
  • ISBN 13 9780473576691
  • Published Oct 19 2021
  • Format Paperback
  • Page Count 244
  • Language English
  • Countries New Zealand
  • Publisher ICG Media

Publishers Text

dish FAST is chock-full of quick and easy classics and up-to-the-minute recipes, specially developed to take the stress out of cooking. The collection of 100+ seasonal recipes from dish Editor Sarah Tuck and Food Editor Claire Aldous offers a wealth of super-speedy, simple and delicious dishes. Whether you’re a couple, a single, a family or a group of friends, this book offers maximum-impact food with minimum fuss.

dish FAST brings together our favourite recipes from the past two years of dish’s Food Fast section into one mouth-watering volume. These dishes use accessible ingredients and are designed to make the most of glorious seasonal produce. Plus, with plentiful gluten-free and vegetarian options, dish FAST caters for every diner. Full of gorgeous, “eat me” photography by Josh Griggs, and with dish’s signature styling, the book is also a beautiful statement feature for your kitchen or coffee table.



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