Observer Food Monthly Magazine, November 21, 2021: Special Edition: 20 Best Christmas Recipes

  • Prawn cocktail

    Prawn cocktail (page 4)

    from Observer Food Monthly Magazine, November 21, 2021: Special Edition: 20 Best Christmas Recipes Observer Food Monthly Magazine, November 21, 2021 by Simon Hopkinson

    • Categories: Sauces for fish; Appetizers / starters; Christmas; Entertaining & parties
    • Ingredients: little gem lettuce; tomato ketchup; Tabasco sauce; Cognac; spring onions; cucumbers; cooked prawns; lemons; paprika; egg yolks; sunflower oil; EVOO
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  • Published Nov 21 2021
  • Format Magazine
  • Language English
  • Countries United Kingdom

Publishers Text

The Observer Food Monthly is a supplement to the British newspaper, The Observer. Published on the third Sunday of every month, comprises features on current food and drink issues, celebrity interviews and recipes. Writers include: Nigel Slater, Fuchsia Dunlop, Annie Bell, Sophie Dahl.