The Guardian Feast supplement, Nov 27, 2021

  • Caraway, Aleppo chilli and Parmesan grissini

    Caraway, Aleppo chilli and Parmesan grissini (page 3)

    from The Guardian Feast supplement, Nov 27, 2021 The Guardian Feast supplement, Nov 27, 2021 by Yotam Ottolenghi

    • Categories: Bread & rolls, savory; Snacks; Canapés / hors d'oeuvre; Christmas; Entertaining & parties; Italian
    • Ingredients: fast-action dried yeast; caster sugar; 00 white flour; spelt flour; caraway seeds; Parmesan cheese; Aleppo chilli flakes
    • Accompaniments: Three-cheese dip with spiced date syrup
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  • Published Nov 27 2021
  • Format Magazine
  • Page Count 32
  • Language English
  • Countries United Kingdom

Publishers Text

Feast is a Saturday magazine supplement to The Guardian newspaper; it includes food and drink features and recipes, and combines most of The Guardian's food writers under one cover. The magazine encompasses the articles and recipes that formerly appeared in the Weekend