Rasa Malaysia: The Complete Malaysian Cookbook by Betty Saw

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  • ISBN 10 9812611371
  • ISBN 13 9789812611376
  • Published Jan 01 2005
  • Format Paperback
  • Page Count 264
  • Language English
  • Countries Singapore
  • Publisher Marshall Cavendish Cuisine

Publishers Text

Rasa Malaysia takes you on a voyage through Malaysia's culinary heritage where every state's best recipes are showcased.

From Johor Laksa to Penang Acar, this book contains kitchen-tested recipes sourced from home kitchens to the royal kitchens. This edition is a total revamp of the 1982 original, revised for the modern home kitchen. The recipes are detailed in an easy-to-follow format with cooking tips peppered throughout. Recipes that were previously oral legacies are categorised by state in the book.

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