Waitrose Food Magazine, January 2022

  • Berry & custard pudding (page 11)

    from Waitrose Food Magazine, January 2022 Waitrose Food Magazine, January 2022

    • Categories: Baked & steamed desserts; Dessert; Winter
    • Ingredients: frozen mixed berries; custard; frozen Bramley cooking apples; golden syrup steamed puds
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

  • Creamy 'nduja beans

    • Mayandbill on March 01, 2022

      Very easy, very fast, tasty. Didn’t bother with the gremolata and it was still very good. Will definitely make again.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • Published Jan 01 2022
  • Format Magazine
  • Page Count 104
  • Language English
  • Countries United Kingdom

Publishers Text

Waitrose Food (formerly Waitrose Kitchen) is a fresh and modern food bible for cookery inspiration for all occasions, from the everyday to the special. It encourages more people to share the Waitrose passion for good food and cooking - with great recipes, beautiful photography and the biggest and best-loved names in the food world. There are time-saving tips and inspirational ideas for the busy Waitrose customer. Waitrose publishes Waitrose Food magazine, available in all Waitrose branches and other selected newsagents and stores.