We're all looking for ways to save money on groceries and meals without compromising taste and quality. Ken Kostick has the answer in The $10 Gourmet, a cookbook that offers a host of recipes for delicious and easy-to make main dishes that each cost under $10 for two people. You won't believe these recipes cost so little to make, nor that they can be made in only three easy steps.

For just under $10 you could be feasting on:

• Stuffed Pork Tenderloin with Artichoke and Asparagus
• Orange Beef Sautéed with Bell Peppers and Ginger
• Black Bean Tilapia with Tomatoes and Fresh Basil
• Bow-Tie Pasta with Smoked Salmon and Capers
• Poached Pears in Cinnamon Syrup

Ken also offers tons of handy suggestions for keeping your household food costs down. He gives tips on stocking your pantry for under $50, shows you ways to make delicious sauces and soups from leftovers, and even tells you how to throw an impressive dinner party for under $30. The average household wastes an estimated one-third of their weekly groceries--Ken's shopping tips will make sure that every dollar you spend goes toward something you will actually eat and enjoy!