Forest + Home: Cultivating an Herbal Kitchen by Spencre McGowan

  • Dandelion greens with molasses and onions (page 28)

    from Forest + Home: Cultivating an Herbal Kitchen Forest + Home by Spencre McGowan

    • Categories: Side dish; Cooking for 1 or 2; Spring; Vegetarian
    • Ingredients: unsalted butter; yellow onion; dandelion greens; molasses; garlic cloves; red pepper flakes
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  • ISBN 10 1524867659
  • ISBN 13 9781524867652
  • Published Nov 24 2022
  • Format Hardcover
  • Page Count 216
  • Language English
  • Countries United States
  • Publisher Andrews McMeel Publishing

Publishers Text

From certified herbalist, cook, and nature lover Spencre McGowan comes Forest + Home, a collection of healthy recipes, life stories, illustrations, and stunning photos to help readers understand the healing powers of nature, whether in a cabin in the woods, a camper van, or within the comfort of their own kitchen in an urban jungle.

This nature-infused cookbook is divided down into two sections, “forest” and “home,” with a dedicated section on herbalism including their medicinal properties, how to safely source herbs, what to use them for, and how to make them taste amazing. The book will feature simple techniques for using herbs to liven up your health and well-being by making your food feel like magic.