Observer Food Monthly Magazine, January 22, 2022: Special Edition: 20 Best Easy Dinner Recipes

  • Roast chicken salad with chicken-fat croutons and green tahini dressing

    Roast chicken salad with chicken-fat croutons and green tahini dressing (page 3)

    from Observer Food Monthly Magazine, January 22, 2022: Special Edition: 20 Best Easy Dinner Recipes Observer Food Monthly Magazine, January 22, 2022 by Ravinder Bhogal

    • Categories: Dressings & marinades; Quick / easy; Salads; Main course; North African
    • Ingredients: chicken breasts; olive oil; harissa; flat bread; cos lettuce; parsley; coriander leaves; preserved lemons; feta cheese; black olives; lemons; tahini; Greek yoghurt
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  • Published Jan 22 2022
  • Format Magazine
  • Page Count 24
  • Language English
  • Countries United Kingdom

Publishers Text

The Observer Food Monthly is a supplement to the British newspaper, The Observer. Published on the third Sunday of every month, comprises features on current food and drink issues, celebrity interviews and recipes. Writers include: Nigel Slater, Fuchsia Dunlop, Annie Bell, Sophie Dahl.