Waitrose Food Magazine, June 2022

    • Categories: Quick / easy; Pasta, doughs & sauces; Main course; Cooking for 1 or 2; Summer; Mediterranean
    • Ingredients: potato gnocchi; chargrilled vegetables; Kalamata olive and anchovy tapenade; Parmigiano Reggiano cheese
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  • Soy tofu burgers with Chinese leaf slaw

    • eeeve on October 30, 2024

      Made only the coleslaw, which I didn't like much. Somehow the flavours didn't come together. I think it's the mayo that doesn't really work in here. DH didn't mind it though.

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  • Published Jun 01 2022
  • Format Magazine
  • Page Count 128
  • Language English
  • Countries United Kingdom

Publishers Text

Waitrose Food (formerly Waitrose Kitchen) is a fresh and modern food bible for cookery inspiration for all occasions, from the everyday to the special. It encourages more people to share the Waitrose passion for good food and cooking - with great recipes, beautiful photography and the biggest and best-loved names in the food world. There are time-saving tips and inspirational ideas for the busy Waitrose customer. Waitrose publishes Waitrose Food magazine, available in all Waitrose branches and other selected newsagents and stores.