Delicious Global Flavours: Recipes From Around the World: 85+ dishes to travel the globe at home

  • Dosa with sambar dal (page 14)

    from Delicious Global Flavours: Recipes From Around the World: 85+ dishes to travel the globe at home Delicious Global Flavours

    • Categories: Dips, spreads & salsas; Pancakes, waffles & crêpes; Breakfast / brunch; Indian; Vegetarian
    • Ingredients: urad dal; labneh; mint; coriander leaves; eggs; sona masuri rice; ghee; toor daal; red chillies; curry leaves; black mustard seeds; cumin seeds; turmeric; chile powder; sambal masala; vegetable stock; Lebanese eggplants; taro root; snake beans
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  • ISBN 10 296613223X
  • ISBN 13 9312966132239
  • Published Jan 01 2021
  • Format Magazine
  • Page Count 135
  • Language English
  • Countries Australia
  • Publisher NewsLifeMedia

Publishers Text

Nothing inspires our culinary imagination quite like travel, and this beautiful cookbook is filled with recipes to take you on a journey without leaving your kitchen. Every meal of the day is covered, including moreish snacks, stunning desserts and impressive dishes for entertaining. In instant classics such as Mexican tacos, Indian curry, Turkish dumplings and Italian tiramisu, bright bold flavours take centre stage, making every bite delicious.