Forks Over Knives, Winter 2019

  • Chili-lime popcorn (page 10)

    from Forks Over Knives, Winter 2019 Forks Over Knives, Winter 2019

    • Categories: Snacks; Winter; Vegetarian; Vegan
    • Ingredients: limes; popcorn; chili powder; cilantro
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Notes about Recipes in this book

  • Blueberry-spinach salad bowl with orange vinaigrette

    • VineTomato on September 22, 2022

      Very fresh and light yet filling salad. The vinaigrette is lovely. I added some beetroot and ginger kraut which I think went well. After adding everything there was no room left in the bowl for the beans, so left those out. I would like to try out more forks over knifes recipes.

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  • Published Jan 01 2019
  • Format Magazine
  • Page Count 96
  • Language English
  • Countries United States
  • Publisher Meredith Corporation