Sainsbury's Magazine, May 2019

  • Spinach and cashew dhal

    Spinach and cashew dhal (page 12)

    from Sainsbury's Magazine, May 2019 Sainsbury's Magazine, May 2019 by Sophie Godwin

    • Categories: Curry; Quick / easy; Main course; Cooking ahead; Indian; Gluten-free; Vegetarian; Dairy-free; Low calorie
    • Ingredients: sunflower oil; garlic; fresh ginger; spring onions; turmeric; cumin seeds; red lentils; vegetable stock; eggs; baby spinach; cashews
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  • Published May 01 2019
  • Format Magazine
  • Page Count 148
  • Language English
  • Countries United Kingdom