Sainsbury's Magazine, October 2019

  • Mediterranean falafel bake

    Mediterranean falafel bake (page 14)

    from Sainsbury's Magazine, October 2019 Sainsbury's Magazine, October 2019 by Tamsin Burnett-Hall

    • Categories: Quick / easy; Main course; Dairy-free; Vegetarian; Vegan; Low fat
    • Ingredients: ready-to-roast Mediterranean vegetables; passata; mixed dried herbs; sun-dried tomatoes; falafels; parsley or basil
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  • Published Oct 01 2019
  • Format Magazine
  • Page Count 156
  • Language English
  • Countries United Kingdom