Sainsbury's Magazine, November 2019

  • Curried smoked haddock chowder

    Curried smoked haddock chowder (page 12)

    from Sainsbury's Magazine, November 2019 Sainsbury's Magazine, November 2019 by Sophie Godwin

    • Categories: Quick / easy; Soups; Cooking for 1 or 2; American; Gluten-free; Low calorie
    • Ingredients: unsalted butter; potatoes; spring onions; eggs; medium curry powder; skimmed milk; frozen peas; smoked haddock fillets; baby spinach
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  • Published Nov 01 2019
  • Format Magazine
  • Page Count 164
  • Language English
  • Countries United Kingdom