Observer Food Monthly Magazine, July 2022

  • Tomato salad with olives and anchovies

    Tomato salad with olives and anchovies (page 13)

    from Observer Food Monthly Magazine, July 2022 Observer Food Monthly Magazine, July 2022 by Nigel Slater

    • Categories: Salads; Side dish; Summer; Picnics & outdoors
    • Ingredients: black olives; capers; salted anchovies; parsley; basil; tomatoes
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  • Published Jul 17 2022
  • Format Magazine
  • Page Count 44
  • Language English
  • Countries United Kingdom

Publishers Text

The Observer Food Monthly is a supplement to the British newspaper, The Observer. Published on the third Sunday of every month, comprises features on current food and drink issues, celebrity interviews and recipes. Writers include: Nigel Slater, Fuchsia Dunlop, Yotam Ottolenghi.