Observer Food Monthly Magazine, July 24, 2022: Special Edition: 20 Best Easy Mediterranean Recipes

  • Fava bean puree, boiled egg, red onion, olives and parsley with crispbread

    Fava bean puree, boiled egg, red onion, olives and parsley with crispbread (page 4)

    from Observer Food Monthly Magazine, July 24, 2022: Special Edition: 20 Best Easy Mediterranean Recipes Observer Food Monthly Magazine, July 24, 2022 by Marianna Leivaditaki

    • Categories: Egg dishes; Quick / easy; Appetizers / starters; Summer; Greek; Mediterranean; Vegetarian
    • Ingredients: fava beans; bay leaves; white onions; olive oil; eggs; red onions; black olives; parsley; flat bread
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Notes about Recipes in this book

  • Pomegranate fattoush

    • Ro_ on July 23, 2025

      This was very meh, overall too sour, dry and one-note. Would not make again.

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  • Published Jul 24 2022
  • Format Magazine
  • Page Count 24
  • Language English
  • Countries United Kingdom