The Second Restaurant Recipe Book: More superb recipes from the finest restaurants in the West Country by Jon Croft

  • Spicy tomato soup

    from The Second Restaurant Recipe Book: More superb recipes from the finest restaurants in the West Country The Second Restaurant Recipe Book by Jon Croft

    • Categories: Soups
    • Ingredients: butter; onions; paprika; mace; whole cloves; bay leaves; mixed herbs; tomato purée; tomatoes; chicken stock; Port wine
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0950678546
  • ISBN 13 9780950678542
  • Published Nov 15 1982
  • Format Paperback
  • Page Count 80
  • Language English
  • Countries United Kingdom
  • Publisher Absolute Press
  • Imprint Absolute Press


Other cookbooks by this author