The Pioneer Woman Magazine, Fall 2020

  • Taco shells and cheese (page 44)

    from The Pioneer Woman Magazine, Fall 2020 The Pioneer Woman Magazine, Fall 2020

    • Categories: Pasta, doughs & sauces; Main course; Mexican
    • Ingredients: shells pasta; ground beef; chile powder; ground cumin; onion powder; garlic powder; paprika; canned diced tomatoes with green chiles; whole milk; processed cheese; cheddar-Monterey Jack blend; sour cream; salsa; cilantro
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  • Published Sep 01 2020
  • Format Magazine
  • Page Count 101
  • Language English
  • Countries United States
  • Publisher Hearst