The Savoy Cabbage Cookbook by Janet Telian

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  • ISBN 10 0864865260
  • ISBN 13 9780864865267
  • Published Dec 01 2002
  • Format Misc. format
  • Page Count 128
  • Language English
  • Countries South Africa
  • Publisher New Africa Books (Pty) Ltd
  • Imprint Spearhead Press,South Africa

Publishers Text

The Savoy Cabbage Cookbook is a beautifully illustrated celebration of chef Janet Telian's repertoire over the years, which has found a permanent home at The Savoy Cabbage Restaurant and Champagne Bar opened in August 1998 in an old Cape Dutch building known as Heritage Square, in Cape Town. Her style has elements of classic fine dining, but with contemporary overtones that derive from Janet's affinity for certain ingredients and her inclination towards the cooking from the mid and eastern Mediterranean regions. The book encompasses the spirit that inspired the name of the restaurant: combining the fine and luxurious with the humble and the beautiful.